The most important skill for any budding chef is the ability to
use your knives, not only safely, but also effectively.
During this
three and a half hour class, you'll receive expert guidance on how
to make the most of your knives, through plenty of hands-on
practice.
Upon arrival at the purpose-built cookery school in central
London, your expert will provide you with an apron and a set of
specialist chefs knives.
The focus of this cookery class will be on
understanding how to safely and effectively handle each knife in
order to produce the prefect slice, dice, or fillet, in a concise
and timely manner.
Through observation and hands-on teaching
techniques, your expert will demystify the art of good knife skills
and have you wielding your equipment like a pro.
During the class
you'll use your new found skills to produce a variety of dishes
such as: minestrone with pesto; filleted and grilled catch of the
day; and caramelised orange segments.
As the lesson draws to a
close, you'll receive a selection of recipe cards, and a pack of
your own dishes to take home and enjoy.
The ideal experience gift for any budding cook, this culinary
course will equip them with the knife skills and techniques
required to progress in their cooking abilities.
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