Cooking Experience Days: This informative, hand-on course is a fantastic introduction to
the fundamentals of baking.
Draw on the expertise of a
highly-experienced professional as you knead white and wholemeal
doughs, shape buns, and explore the peculiar alchemy of yeast and
flour.
Upon arrival, the small group will sit down to discuss the day’s
programme over coffee.
Your teacher, Paul, has been involved in the
industry for over forty years – twenty of which have been spent
teaching courses like yours.
Under his capable supervision, you’ll
learn to bake buns using a ‘ferment’, in addition to white and
wholemeal loaves.
You’ll be tutored on dough development, proper
proving and shaping, and discuss the merits of various ingredients.
When your glazed creations head to the oven – and whilst you
anxiously await their reappearance – you’ll enjoy a tour of the
working watermill the class occupies, before the final test of your
day’s labour – the tasting!
The Full Day 'Basics' Baking Course, in Dorset, introduces the
ingredients and techniques required to produce delicious,
home-baked goods.
An Experience Days voucher makes a thoughtful
gift for the aspiring Bake-Off contestant in your family!
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